CONDIMENTS. HEALTHIER. TASTIER.
DISCOVER HERE HOW OUR TASTE ACCELERATOR CAN HELP YOU CREATE SALT REDUCTION AND A CLEAN LABEL PRODUCT
Given the trends towards salt and sugar reduction, clean labelling and full flavouring, it makes sense to explore & utilise natural condiments. Creating depth, richness, fullness and balance in taste is often challenging and brings additional cost. Discover our experience enhancing cooking sauces as well as herb & spice blends.
ALTERNATIVE TO MSG, AYE & I+G
Searching for a natural alternative to MSG?
MSG, I+G and AYE are frequently used in cooking sauces and pastes to increase the fullness and richness in flavour. Our natural umami ingredients offer a clean label alternative with the same flavour profiles. By combining glutamate, inosinate and guanylate we have created an 'umami synergy'. This synergy intensifies flavour components up 7-8 times, enabling you to remove MSG from your products.
Clean label ingredients for your product
As most cooking sauces are high in salt, our umami ingredients are designed to help you dramatically reduce the levels while maintaining the perceived saltiness, offering roundness and depth to the taste profile.
Enhance your Taste with our Scelta Taste Accelerator
Herbs and spices are an expensive ingredient and often lose their rich flavours after processing. Our natural taste enhancers can recover the fullness and balance in taste and spice up your product again.
Clean label status without losing taste
Create a clean label product while keeping all the flavour. Our balanced umami flavourings will help you create perfect clean label solutions with optimal taste profiles. Our product can be declared as natural flavouring or mushroom extract. Like to know more?
Our team is here to help!
Give us a call or send us an email.